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Salmon Burger with Mango Relish


For the burger:

  • 600g fresh salmon or whitefish free of skin and bones
  • 2 tbsp. grated or chopped breadcrumbs
  • 1 spring onion
  • 8 stalks of chives
  • 2 tsp. old-style mustard
  • salt
  • pepper

  • Chopped Beet
  • Oak leaf
  • Mango sauce
Mango sauce:

  • 1/2 mango
  • 8 radish
  • 1 lime
  • 4 tbsp. olive oil
  • coriander leaves
  • salt
  • pepper
Suggested bread: black bread (rye)


  1. Peel the spring onion and chop finely with the chives. Chop the fish and mix in a bowl with the spring onion, chives, bread crumbs, mustard, salt and pepper.

  2. Make 4 hamburgers. 

  3. Add the other ingredients.
Mango sauce:

  1. Chop the mango and radish and season with lime juice, oil, salt, pepper and coriander leaves.

Product Used: My Burger Kit

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